China Hall

L1. Sweet & Sour Chicken (Lunch) 甜酸鸡 （午）

Crispy fried chicken tossed in a tangy sweet and sour sauce

L2. Moo Goo Gai Pan (Lunch) 蘑菇鸡片 （午）

Chicken w. mushroom

L3. Chicken w. Cashewnut (Lunch) 腰果鸡（午）

L4. Garlic Chicken (Lunch)

Tender chicken breast marinated in a rich garlic flavor, grilled to perfection.

L5. Chicken w. Vegetable (Lunch) 蔬菜鸡（午）

Tender chicken and fresh vegetables stir-fried to perfection.

L6. Chicken w. Broccoli (Lunch) 芥兰鸡 （午）

Tender chicken and steamed broccoli in a flavorful sauce.

L7. Hunan Chicken (Lunch) 湖南鸡 （午）

Stir-fried chicken in a spicy Hunan sauce.

L8. Sesame Chicken (Lunch) 芝麻鸡（午）

white meat chicken

L9. Kung Pao Chicken (Lunch) 宫保鸡（午）

Crispy chicken, peanuts, and vegetables in a spicy sauce.

L10. Teriyaki Chicken (Lunch) 日本鸡 （午）

Grilled chicken glazed with sweet teriyaki sauce.

L11. Mongolian Chicken (Lunch) 蒙古鸡（午）

Stir-fried chicken, vegetables, and noodles in a sweet and spicy sauce, served hot.

L12. Szechuan Braised Chicken (Lunch) 四川鸡（午）

L13. Honey Chicken (Lunch) 蜜汁鸡 （午）

Tender chicken glazed with a sweet honey sauce.

L14. General Tso's Chicken (Lunch) 左宗鸡（午）

white meat chicken

L15. Tangerine Chicken (Lunch) 陈皮鸡（午）

L16. Chicken w. Asparagus (Lunch) 芦笋鸡 （午）

L17. Pepper Steak (Lunch) 青椒牛 （午）

L18. Beef w. Broccoli (Lunch) 芥兰牛 （午）

Tender beef and steamed broccoli in a flavorful sauce.

L19. Beef w. Vegetable (Lunch)

Tender beef strips stir-fried with a colorful mix of vegetables.

L20. Beef w. Asparagus (Lunch) 芦笋牛 （午）

L21. Mongolian Beef (Lunch) 蒙古牛 （午）

Tender beef strips stir-fried with vegetables in a sweet and spicy sauce.

L22. Hunan Beef (Lunch) 湖南牛（午）

Stir-fried beef in a spicy Hunan sauce.

L23. Kung Pao Beef (Lunch) 宫保牛（午）

Stir-fried beef, peanuts, and vegetables in a spicy sauce, served with steamed rice.

L24. Beef w. Snow Pea (Lunch) 雪豆牛（午）

Tender beef strips stir-fried with crisp snow peas in a light, flavorful sauce.

L25. Beef w. String Beans (Lunch) 四季豆牛（午）

Tender beef strips stir-fried with crisp string beans in a flavorful sauce.

L26. Teriyaki Beef (Lunch) 日本牛 （午）

Tender beef strips glazed with a sweet teriyaki sauce.

L27. Sweet & Sour Pork (Lunch) 甜酸肉 （午）

Tender pork pieces coated in a tangy sweet and sour sauce.

L28. Twice Cooked Pork (Lunch) 回锅肉（午）

Tender pork belly, slow-cooked to perfection and crisped to a golden finish.

L29. Sweet & Sour Shrimp (Lunch) 甜酸虾 （午）

Crispy shrimp tossed in a tangy sweet and sour sauce.

L30. Shrimp w. Cashewnut (Lunch) 腰果虾（午）

L31. Kung Pao Shrimp (Lunch) 宫保虾（午）

Stir-fried shrimp, peanuts, and vegetables in a spicy sauce.

L32. Teriyaki Shrimp (Lunch) 日本虾（午）

L33. Shrimp Lobster Sauce (Lunch)

Tender shrimp tossed in a rich lobster sauce.

L34. Shrimp w. Broccoli (Lunch) 芥兰虾 （午）

Stir-fried shrimp and broccoli in a light sauce, served over steamed rice.

L35. Shrimp w. Vegetable (Lunch)

Shrimp and mixed vegetables stir-fried to perfection.

L36. Honey Shrimp (Lunch) 蜜汁虾 （午）

L37. General Tso's Shrimp (Lunch) 左宗虾

Crispy shrimp tossed in a sweet and spicy General Tso's sauce.

L38. Shrimp w. Snow Peas (Lunch) 雪豆虾（午）

Stir-fried shrimp and snow peas in a light, flavorful sauce.

L39. Shrimp w. Asparagus (Lunch) 芦笋虾 （午）

L40. Shrimp w. String Bean (Lunch) 四季豆虾（午）

Stir-fried shrimp and string beans in a light, flavorful sauce

L41. Hunan Shrimp (Lunch) 湖南虾 （午）

Stir-fried shrimp in a spicy Hunan sauce.

L42. Salt & Pepper Shrimp (Lunch) 椒盐虾（午）

Lightly seasoned shrimp sautéed to perfection, served with a touch of salt and pepper.

L43. Scallop w. Vegetable (Lunch) 什菜干贝（午）

L44. Hunan w. Scallop (Lunch) 湖南干贝（午）

L45. Vegetable Delight (Lunch) 素什锦（午）

A flavorful blend of sautéed vegetables.

L46. Vegetable w. Bean Curd (Lunch) 素菜豆腐（午）

L47. House Fried Rice (Lunch) 本楼炒饭（午）

Stir-fried rice and vegetables, served hot and fresh.

L48. Shrimp Fried Rice (Lunch) 虾炒饭（午）

Stir-fried shrimp, vegetables, and rice

L49. Beef Fried Rice (Lunch) 牛炒饭（午）

Tender beef and vegetables stir-fried with rice.

L50. Chicken Fried Rice (Lunch) 鸡炒饭（午）

Crispy chicken and vegetables in stir-fried rice.

L51. Pork Fried Rice (Lunch) 叉烧炒饭（午）

Crispy fried rice mixed with tender pork and scrambled eggs.

L52. Vegetable Fried Rice (Lunch) 菜炒饭（午）

Stir-fried rice with a variety of vegetables, served hot and perfect as a side or meal.

L53. House Lo Mein (Lunch) 本楼捞面（午）

Stir-fried noodles and vegetables, served in a light sauce.

L54. Shrimp Lo Mein (Lunch) 虾捞面（午）

Stir-fried shrimp, vegetables, and noodles in a light sauce.

L55. Beef Lo Mein (Lunch) 牛捞面（午）

Tender beef, stir-fried with vegetables and served over lo mein noodles.

L56. Chicken Lo Mein (Lunch) 鸡捞面（午）

Tender chicken, stir-fried noodles, and mixed vegetables in a light sauce.

L57. Pork Lo Mein (Lunch) 叉烧捞面（午）

Stir-fried noodles, pork, and vegetables in a light sauce.

L58. Vegetable Lo Mein (Lunch) 菜捞面（午）

Stir-fried noodles, mixed vegetables, served in a light sauce.

L59. Kung Pao Delight (Lunch) 宫保三样（午）

chicken, Beef, Shrimp

L60. Mongolian Triple (Lunch) 蒙古三样 （午）

chicken, Beef, Shrimp

L61. Seafood Party (Lunch) 海鲜派对 （午）

L62. Shrimp & Scallop w. Garlic Sauce (Lunch) 鱼香干贝虾 （午）

L63. Triple Crown (Lunch) 炒三样（午）

Chicken, Beef, shrimp